This makes enough filling for 2 9 inch pies.
Austin reed logo. Mincemeat pie also called mince pie has occupied a prominent place on britains holiday table for centuries and that tradition continues today. Preheat the oven to 200c400fgas 6. In a medium bowl stir together the mincemeat apple walnuts brown sugar brandy and lemon juice until well combined. Heat oven to 4250f.
Aug 9 2018 explore alana rs board mincemeat pie on pinterest. Then bake in a 400 degree oven for about 45 minutes or until the crust looks golden brown. Cover and cook for about 20 minutes or until meat is tender. It is so good that even those who do not care for mincemeat pie likes it.
The pie crust recipe i usually use is. See more ideas about mincemeat pie mince meat minced meat recipe. A note about sugar. Spoon the mincemeat filling into a pastry lined pie plate.
Preheat oven to 425 degrees f. Learn how to cook great old time mincemeat pie made with pork. Old time mincemeat pie made with pork recipe. Roll out half of pastry dough on floured surface and line 9 inch pie plate.
Seal the crust around the edge with a fork and cut little slivers in the middle to let out steam. Roll out remaining disk of dough. Christmas pie by william henry hunt 1790 1864. A note about meat.
In a dutch oven combine beef and apple cider. If preferred use molasses instead of sorghum. Add the onion and cook for 2 3. Feel free to cut back on the brown sugar if you prefer.
Roll out remaining pastry dough on floured surface. Pour the mincemeat filling inside spreading it evenly and then put on the top crust. During the near 7 years that i lived in england i witnessed the mince pies being stocked in every store and served in nearly every home as soon as the christmas season started. Centuries ago mincemeat was far less sweet than it is today.
Also apricot juice can be substituted for the pineapple juice. Place rack in lowest position in oven. Though it was made with fruits to add sweetness and to help preserve it the fructose content no sugar was added. Heat the oil in a deep frying pan and fry the beef mince for 4 5 minutes breaking it up with a wooden spoon as it browns.
A friend gave me this recipe for mincemeat many years ago. If youre put off at the thought of adding meat to mincemeat like our. Bring to a boil then reduce heat to a simmer.